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Tito's Pumpkin Pie Martini

Ingredients:
  • 2 oz Tito's Handmade Vodka
  • 1 Tbsp canned pumpkin pie mix (make sure it's canned pumpkin pie mix, and not just canned pumpkin)
  • 0.5 oz spiced syrup (see recipe)
Method:
Shake all ingredients and DOUBLE STRAIN into a coupe or martini glass. (Use a 3" fine mesh strainer. Mixture will strain slowly, so use a spoon to agitate the mixture in the strainer to speed up the process.)


Spiced Syrup recipe:

In a 2 quart saucepan, add:
4 cinnamon sticks (3-inch size)
8 small slices of fresh ginger (skin on is fine)
1/2 of a vanilla bean (split open)
30 whole allspice berries
20-25 whole cloves (stems on)
6 whole star anise pods
2 cups of sugar
2 3/4 cups of water

Simmer all ingredients on low heat for 30 minutes, stirring occasionally. Remove from heat and let steep for another 2-3 hours. Add a little water if the mixture is too viscous (resembling thickness of honey). Then, strain into a glass container and store in the refrigerator until needed.

Garnish: A small amount of fresh, grated nutmeg.

Glass: coupe or martini glass

Mixologist: Max Hinojosa from Austin, Texas

Other Recipes From This Mixologist:
Tito's Butterscotch Cocktail
Tito's Candy Cane Martini
Tito's Caramel Apple Cocktail
Tito's Cranberry-Ginger Cooler
Tito's Fig Martini
Tito's Spiced Pear Cocktail
Tito's Sugar Plum Smash!
Tito's Winter Warmer
Tito's, Hot n' Buttered

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