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Tito's Candy Cane Martini

  • 2 1/2 oz Tito's Handmade Vodka
  • 1 drop of peppermint oil (make sure it's only one drop, peppermint oil is strong)
  • 1/4 oz grenadine syrup
  • 1/4 oz simple syrup (see recipe)
Shake ingredients, strain into a martini glass with a crushed candy cane rim.

Simple Syrup recipe:

1 cup sugar
1 cup hot water

Add sugar to hot water and stir until the sugar has completely dissolved.

Garnish: Candy Cane rim: crush candy canes by putting a few in a strong zip-loc bag and break them up with a meat tenderizer, hammer, etc. until they resemble margarita salt.

Glass: martini glass

Mixologist: Max Hinojosa from Austin, Texas

Other Recipes From This Mixologist:
Tito's Butterscotch Cocktail
Tito's Caramel Apple Cocktail
Tito's Cranberry-Ginger Cooler
Tito's Fig Martini
Tito's Pumpkin Pie Martini
Tito's Spiced Pear Cocktail
Tito's Sugar Plum Smash!
Tito's Winter Warmer
Tito's, Hot n' Buttered

Other Recipes You Might Like

Tito's American Mule
Tito's Aperitif Martini
Moore Road Rendezvous
Jeanette's Basil Martini