Are you of legal drinking age?
Trust us. You’ll want a few extra spoonfuls of this spiked cranberry sauce to top of your Thanksgiving meal. This sweet side serves up to 4 people.
1 (12-oz) bag fresh cranberries, rinsed, drained, and picked through
1 cup sugar or coconut sugar
1/2 cup water
1/3 cup Tito’s Handmade Vodka
In medium saucepan over moderate heat, bring cranberries, sugar, and 1/2 cup water to a boil, stirring often to dissolve sugar.
Reduce heat to low and simmer, stirring often, until sauce has thickened and reduced to about 3 cups. About 15 minutes.
Transfer sauce to another bowl and stir in Tito’s. Let cool, and serve chilled or at room temperature.
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