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infusions

Hatch Chile Infusion

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Versatile and earthy, the New Mexico Hatch Chile is perfect for a Tito's Handmade Vodka Infusion. If you like it spicy, leave in the seeds, and if not, you can scrape them out of the chile. It's that simple.

Titos vodka hatch chile infusion

Ingredients

Directions

  • Roast whole hatch chiles.

  • Slice and remove seeds (or keep 'em if you like it spicy).

  • Drop chiles in a resealable jar and fill with Tito's Handmade Vodka.

  • Let sit in a cool dark place for two weeks.

Pairs Well With

Mix It Up

Try this infusion in one of these Tito's Cocktails

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©2024 Fifth Generation, Inc. TITO’S, TITO’S HANDMADE VODKA, the Pot Still Logo, AMERICA’S ORIGINAL CRAFT VODKA and the copper color cap trade dress, among others, are registered trademarks of Fifth Generation, Inc. and FIFTH GENERATION, MOCKINGBIRD, MOCKINGBIRD DISTILLERY and COPPER CAP, among others, are trademarks of Fifth Generation, Inc.
Distilled and Bottled in Austin, Texas
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Crafted to be savored responsibly.

Tito’s Handmade Vodka is distilled from corn and is certified GLUTEN-FREE. Distilled and bottled by Fifth Generation, Inc. Austin, Texas. 40% alcohol by volume.

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