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Pickle & Jalapeño Infusion

Once you've made a batch of DIY Pickles, use the juice to make a homemade infusion for a salty, spicy kick to your Bloody Mary or TitoRita!

Tito's Handmade Vodka bottle on a table with two mason jars filled with jalapenos and pickles



  • Combine Tito’s Handmade Vodka and pickle juice in a glass container.

  • Seal and let sit in the refrigerator for 5 days.

  • Add jalapeño slices and let sit for 15 minutes, or until desired flavor is reached.

  • Remove and store in a cool, dark place.