Tito’s Habanero Infusion
Best served straight outta the freezer
After a few tries, and a few scorchin’ cocktail hours, we perfected our habanero infusion.
After a few tries, and a few scorchin’ cocktail hours, we perfected our habanero infusion.
| Ingredient | Amount |
|---|---|
| Tito’s Handmade Vodka | mL |
| habanero peppers |
Directions
- Slice habaneros and remove seeds.
- Add ingredients to a resealable container.
- Let sit for 30 minutes.
- Remove peppers when the infusion reaches desired flavor.
- Pro-Tip: Pour over ice and add a squeeze of lime for a Tito's Fire & Lime.
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Tito’s Habanero Infusion
Best served straight outta the freezer
Tito’s Turkey Rot
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