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Tito’s Sangrita

This ultimate crowd pleaser will have your crew asking for seconds. The Tito's Sangrita adds some sweet flair to your favorite patio cocktail.

Tito's Sangrita and tacos

Ingredients

  • 4 oz rosé wine

  • 1/2 oz orange liqueur

  • 2 oz sparkling water

  • 1/2 oz agave

  • 9 small watermelon cubes, 4 for garnish

  • 4 raspberries, 2 for garnish

  • 1 peach slice, garnish

  • 1 lime slice, garnish

Directions

  • Muddle 5 watermelon cubes and 2 raspberries in a shaker.

  • Add rosé, orange liqueur, and agave and stir without ice.

  • Double strain over ice in a glass.

  • Top with sparkling water.

  • Garnish with remaining watermelon cubes, raspberries, peach and lime slices.

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