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Have You Tried a TitoRita Yet?

Take your margarita to a whole new level. A whole new Tito’s Handmade Vodka level, that is.

While we love a good classic, we’re shaking things up by infusing our beloved TitoRita with some extra flavor. Whether you like your cocktails simple or with a little flare, mix up your TitoRita with a DIY infusion.

Just add a Pickle & Jalapeño Infusion, also known as a Pickle & Jalapeño TitoRita, for a tasty kick that will have you heading back to the bar cart for seconds. If you’re looking for a sweeter touch, add a fresh Strawberry Infusion to the mix. It’s like a strawberry margarita, Tito’s style.

Get inspired with three simple and tasty recipes below.

TitoRita cocktail on table with Tito's Vodka bottle in background


Cool down with our twist on the traditional margarita. Blended orange liqueur and fresh lime juice give the TitoRita a sweet and sour punch.



  • Add all ingredients to a shaker with ice.

  • Shake and strain into a glass over ice or into a martini glass.

  • For a spicy kick, add three jalapeño slices to the shaker.

  • Garnish with a lime slice.

  • Pro-Tip: If you like it salty, use a glass with a salt rim.

Tito's Vodka Pickle & Jalapeno Infusion

Pickle & Jalapeño Infusion

Infuse pickles and jalapeños in Tito's Handmade Vodka to add a salty kick to your next cocktail. We recommend adding this infusion to a Bloody Mary or TitoRita!



  • Combine Tito’s Handmade Vodka and pickle juice in a glass container.

  • Seal and let sit in the refrigerator for 5 days.

  • Slice jalapeño and add to the infusion.

  • Remove jalapeños after 15 minutes, or when it reaches the desired flavor, and enjoy.

Tito's Vodka Strawberry Infusion

Strawberry Infusion

Drop market-fresh strawberries into a bottle of Tito’s Handmade Vodka for a sweet and versatile infusion. It tastes as delicious as it looks.



  • Drop sliced strawberries into glass container filled with Tito’s Handmade Vodka.

  • Let sit in the refrigerator for 5-7 days.

  • Once desired flavor is reached remove fruit.

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