Tito’s Cucumber Bloody Mary
Brunch and a Tito’s Bloody Mary stacked with garnishes? Nothing beats it. But, if you’re opting for a lighter start to your Sunday morning, you can still drink your Bloody Mary and eat it too with cucumber-infused Tito’s and some fresh flair.
Ingredients
- 1 1/2 oz cucumber-infused Tito's Handmade Vodka Make It
2 oz bloody mary mix
1 oz celery juice
1 oz carrot juice
Directions
Just add all ingredients to a glass over ice.
Stir and garnish with a celery stick and lemon or lime slice.
