Hatch Chile Infusion
Versatile and earthy, the New Mexico Hatch Chile is perfect for a Tito's Handmade Vodka Infusion. If you like it spicy, leave in the seeds, and if not, you can scrape them out of the chile. It's that simple.
![Titos vodka hatch chile infusion](https://optimise2.assets-servd.host/titos-vodka/production/Titos-Vodka-Hatch-Chile-Infusion.jpeg?w=1000&auto=compress%2Cformat&fit=clip&dm=1641244737&s=99a59ce4e917c5e2509e5cf23fe58989)
Ingredients
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750 mL Tito's Handmade Vodka
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5 hatch chiles, roasted
Directions
Roast whole hatch chiles.
Slice and remove seeds (or keep 'em if you like it spicy).
Drop chiles in a resealable jar and fill with Tito's Handmade Vodka.
Let sit in a cool dark place for two weeks.