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Pocket Fours

Muddled Thai basil leaves and red grapes give this sparkling concoction a tropical twist. This specialty cocktails was crafted by mixologist Bob Peters.

tito's vodka



  • Muddle basil leaves in a shaker.

  • Next, muddle grapes and lime in the same shaker.

  • Add other ingredients (except sparkling water) and ice.

  • Shake and pour into a collins glass.

  • Top with sparkling water.